Musings From Us Listings For rice vinegar

The following are the all of the articles that have been tagged as and being related to rice vinegar that can be found here at Musings From Us, for your enjoyment.

TDF Honey Ketchup

This entry was posted in Foods, Health & Food by Cleave on

Recipes_From_The_Fridge-150x150This ketchup is the very best that I can ever remember tasting. It is clean, light and yet bold as well. It has a smooth flavor that will make you never want to have another type of ketchup ever. This is what the condiment tomato sauce should taste like and is better than any store bought I can remember. Once you try this flavorful to die for ketchup you won’t want another kind ever.

Ingredients for TDF Honey Ketchup

6 oz. tomato paste
1/4 cup honey
1/2 cup rice vinegar*
1/4 cup water
1 tsp. salt
1/2 tsp. finely minced sweet onion
1/4 tsp. garlic powder
1/8 tsp. nutmeg
1/8 tsp. powdered clove
1/8 tsp. powdered ginger
1/2 tsp. basil (can be minced up with the onion)

*I use rice vinegar because white vinegar is made from corn.

Semi Sweet Pickles – Corn Free Recipe

This entry was posted in Foods by Cleave on

Recipes_From_The_FridgeHere is a great recipe for sweet pickles that just about anyone can make. It doesn’t take all that long to do and makes it so that you can make them just the way that you want. Best of all, there are no ingredients in it that are corn based, for those with the ever growing allergy trend. Even better this is not a complicated canning project, just good sweet yummy fun.

Semi Sweet Pickle by Cleave Ingredient List
3 baby cucumbers 6 in. long
1 cup rice vinegar
3 tbsp. sugar (6 for a really sweet treat)
1 tbsp. pickling spice
1/2 tsp. salt
1/4 tsp. garlic

Prep time: 10 minutes
Cook time: 15 to 20 minutes
Cool time: 0-30 minutes

NOTE: The amount of vinegar listed is the minimum. Some may feel more comfortable adding more, which is fine. Just don’t add too much or you will have more juice instead of pickle.