Well, its that time again. The time that I rant about something that I have seen in the news that would only make sense to the right wingers and their women hating attitudes. Today on HLN I saw Robin Meade giving a news run down on how there are now more single people in the USA than there are married couples. Why this is news is beyond me but she further went to say that there were fears that this would hurt the economy. The reasoning is that married couples spend more than singles do on products and services. I can think of many that would benefit from marriage in America. Lets take a look at them, shall we?
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We all know the story of Noah, at least any and all that have even heard about the bible. Even those that have not know many of the great flood stories that are all around the world. They all have a very common theme of a man, his wife and a few children saving the world from massive flood waters. How do they save the world? They save it by building an ark for themselves and all the animals that they can find so that something will remain. This version of Noah is no different except it has biblical threads woven in and around it. That is what makes it so controversial, it is based on the biblical story.
Tagged Under : Anthony Hopkins, ark, Biblical, biblical story, Douglas Booth, Emma Watson, end of the world, Finn Wittrock, flood, ham, Historical Fiction, Ila, Jennifer Connelly, Logan Lerman, Magog, Mark Margolis, massive flood, Methuselah, Naameh, Nick Nolte, Noah, Ray Winstone, Russell Crowe, Samyaza, Shem, story of creation, story of noah, Tubal-cain
This recipe is actually from my first experiments in making a mustard sauce. It is the third generation of the recipe but is still very close to the original formula. It is thick, goopy and yet oh so good to eat. It is both sweet and yet tangy at the same time, giving you the best of both worlds when it comes to mustard sauce. Anyone who tastes it is constantly asking where to get it. They are shocked when I tell them that it is homemade. The wife loves it, need I say more?
Tangy Sweet Mustard Sauce Ingredients
4 tbsp. ground mustard powder
1 tbsp. mustard seed (cracked)
1/8 tsp. paprika
1/4 tsp. garlic powder
1/8 tsp. turmeric
1/4 tsp. wasabi powder
1 tsp. sea salt (up to 1/4 tsp. more to taste)
1/4 tsp. black pepper
1 tbsp. sugar
1/2 tbsp. honey
1/2 tbsp. sweet pickle juice
2 tbsp. water
1/4 cup. rice vinegar
You might be wondering about the name of this recipe, the simple fact is that I didn’t have all 100% true ingredients and had to improvise. Even with the modifications this is an excellent grilling sauce, as you will see when you try it. As with all my cooking sauces, my wife just could not get enough of it.
Island Yakitori Sauce Ingredients
1 1/2 tbsp. garlic
4 tbsp. cane sugar
1 1/2 tsp. ginger
1/2 tsp. tapioca starch
1/2 tsp. black pepper
8 tbsp. soy sauce (1/2 cup)
3 tbsp. honey
2 tbsp. rum
I know that all of the ingredients here are not 100% traditional but with it tasting as good as it does no one is going to really car when they are eating it. It has its own unique flavor and I found it totally by accident. The recipe you see here is not the original one that I came up with but the one that reflects the wrong measurements that I did. The above is what was actually used and it tastes just oh so good.
Here is a smart tasty mayonnaise recipe that is easy to make. You can make it any time you need to and with your regular blender that you use for drinks and smoothies. It takes in all about 15 minutes and my wife constantly begs me to make it, she thinks it tastes that good.
Before you begin you want to make sure you have a blender that is multi speed. You may wonder why this is so or why not make a large batch at once, the answer is simple, heat. I once tried to make a large batch and wound up with oily scrambled eggs instead of a spreadable condiment. If you have speeds that are too fast or the blender has to work too hard the oil will heat us and not create the emulsion that you need. It will literally cook your eggs instead of blending it with the ingredients that you use.